Safety in Leisure and HospitalityHotels, resorts, commercial kitchens, even guided fishing trips—if you and your employees are providing a service for a guest, you're doubly aware of safety. What's more, Montana's important and thriving tourism industry depends on you. Use these tips to make your workplace safer for you, your employees and your customers.
What are your safety hazards?
See also: Resorts, hotels, entertainment services and other hospitality workplaces often have safety needs that overlap with retail, professional services, transportation and Leisure and Hospitality Safety Tips.
More than 30% of the nation's 11 million hospitality workforce is under 20 years old. This industry accounts for more than half of all nonfatal work-related injuries to young employees. Why is this important? Employees from age 16 to 24 are designated as Young Workers; their experience and attitudes (and employee rights) are unique. Learn why here.
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